Ham and White Bean Soup!!

This is a yummy easy soup!! It is made in the crockpot so that makes it even better. I usually make this when we have left over ham from a sunday dinner but you can use whatever kind of ham such as ham used for sandwiches!!

Ham and White Bean Soup

1 lb bag great northern or navy beans(uncooked)

8 cups water

3 T. chicken bouillon

3/4 tsp pepper

1 tsp salt

4-5 carrots, chopped

3 stalks celery, chopped

2 dried bay leaves

1-2 cups thinly chopped cooked ham

1 onion, chopped

Put the beans, chicken bouillon, pepper, salt, bay leaves and water in the crockpot and cook on high for 3 hours. Then add the rest of the ingreidents and cook for about another 3 hours or until the veggies are tender. Serve with warm bread or rolls!!