1 pouch(1lb 1.5 oz) sugar cookie mix(I use Betty Crocker)
2 cups graham cracker crumbs
1 1/4 cups melted butter
3 cups milk chocolate chips or if you like lots of chocolate use 2 full packages
1 (10.5 oz) package mini marshmallows
Mix the cookie mix and graham cracker crumbs together in a bowl. Stir in the melted butter. Press dough evenly into a 9x13 inch pan. Bake 20-25 minutes or until starting to turn golden brown. Take out and Sprinkle the chocolate chips evenly over the crust. Let stand for 3-5 minutes till chocolate is melted. Spread evenly over crust. Set the oven on broil. Sprinkle the marshmallows over the chocolate layer. Broil in oven for about 1 minute until the marshmallows are toasted. Remember to watch closely because you don't want to burn them. Cool for 10 minutes then eat. These are best warm and if you have leftovers just heat them up in the microwave for a few seconds to warm.
Look at all that goodness. I could just eat it straight out of the pan!!!