1 cup bread crumbs
2 pkg. Ranch dressing mix
1/3-2/3 cup sour cream
4 chicken breasts~cut into strips or you can leave them whole
Mix the bread crumbs and dressing mix in a shallow pan or bowl.. Coat the chicken with the sour cream. I did this with a silicone brush. Then dip the chicken in the bread crumb mixture until evenly coated. Place on a greased cookies sheet and bake at 350 degrees for about 30 minutes or until the chicken is no longer pink.
3-5 large baking potatoes or about 1 1/2 -2 pounds red potatoes, cut in chunks
McCormick Roaste garlice and herb seasoning
1/4-1/3 cup olive oil
I don't measure any of the ingredients. I just eyeball it. I put the cut potatoes in a ziploc bag. Add the desired amount of seasonings and parmesan cheese. Place on a cookie sheet and drizzle with the olive oil and mix till coated well. Bake at 425 degrees for 30 minutes or until potatoes tender and crisp.